I am so grateful to be spending Christmas back home on Guam with my family. Guam is a day ahead so we celebrated Christmas tonight! Here's some pictures of my macro Christmas dinner that I planned a
menu for a few days ago. Unfortunately I was unable to find corn on the cob anywhere on island :( So I substituted with some hijiki made with carrots and onions, and some stewed kabocha squash. My dad was a trooper and ate the same macro plate as me, he loved it and totally cleaned his plate :D Merry Christmas everyone!!!
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| Yummy lentil loaf baking in the oven. It was so delicious with so much flavor! |
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| Couscous cake with kuzu stewed pear topping. Sprinkled a bit of cinnamon on top ;) |
Hope you all had a wonderful Christmas! I can't wait to try more recipes next year ;) Oh and I came across this very clever alternative to a Christmas tree. I so need to give this a go one year:
I am so so glad to have finally found a really nice macrobiotic vegan blog <3 This is amazing!
ReplyDeleteI really enjoy your post, thank you so much :)
*posts
ReplyDeleteMerry christmas by the way :)
HI tsukemono,
ReplyDeleteThank you so much for your kind words :) Merry Christmas to you too and a Happy New Year!!
I just looked thru all your recipes hoping to find the yummy lentil loaf you showed above - couldn't find it :( Can you please post the recipe??
ReplyDeletethanks
Klara
Hi Klara,
DeleteThank you for reading my blog! Here you go :
http://themacroveg.blogspot.com/2011/12/my-macro-christmas-menu-2011.html
Thank you - glad I found your blog - will try that recipe - and looking forward to reading more delicious recipes
DeleteKlara
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